1/3 cup rolled oats
1/3 cup vanilla soy milk (or any milk)
1/2 mashed banana + some slices to decorate
Handful of raisins + some to decorate
1/4 tsp baking soda
1/2 tsp baking powder
Preheat the oven to 180c.
Add the oats and milk to baking dish and leave to soak while you mash the banana in a separate bowl.
Add the mashed banana, baking power, baking soda and raisins to the oats and milk. Mix well.
Add the remaining banana and raisins to the top how you please.
Bake for about 10 minutes or until the top of the oats are golden.